(Coconut Soup with Chicken)
Tom Kha Gai is a soup rich in coconut milk and galangal root, made with earthy Asian mushrooms and tender chicken. It contains fragrant ingredients, such as lemongrass and kaffir lime leaves, giving it a slightly sour taste. Sprigs of cilantro add a delicious freshness.
Chilli is optional in this dish, so Tom Kha Gai is an excellent choice for those that aren’t so keen on lots of spice.